
Starting solid foods with a baby?
Peanut and egg in infancy, eczema, and reactions that look different in babies.
4 guides, about 14 minutes in all
Read this first
Early introduction of peanut and egg
The trials that changed advice on feeding babies allergenic foods, what the guidelines now say, and what is still unknown.
Then, in this order
- Eczema and the atopic march
What eczema is, why it is tied to food allergy and asthma, whether moisturizing a baby's skin prevents it, and which treatments the evidence supports.
- FPIES
What food protein-induced enterocolitis syndrome is, how it differs from a typical food allergy, how common it is, and what studies report about outgrowing it.
- Food allergy: the basics
What researchers mean by a food allergy, how often it is real, what can look like one, and what studies report about outgrowing it.
The allergist visit checklist
What to note, bring and ask, on one printable page.
Other places to start

Food allergy just diagnosed?
What a food allergy is, how labels work, which foods travel together, and the emergency plan.
6 guides
Worried about a severe reaction?
Anaphylaxis and epinephrine, hives, alpha-gal, and reactions during anesthesia.
4 guides
Allergy tests ordered, or results in hand?
What a positive test can and cannot show, component tests, food challenges, and IgG panels.
4 guides
Sneezing every spring?
Pollen, dust mite, pets and mold, pollen and food together, and treatments that change the allergy.
4 guides